A famous ice cream parlor that was established more than 100 years ago! Their ice cream is pounded and made of salep and mastic.
You basically go to the cashier, pay for your booza, the cashier then will give you a token to pick it up and go! I told him to give me a token for their best seller booza… so he recommended I take the one covered with pistachios and cashews!
Price tag? SYP50 (around 300 fils) 😉 – The best booza I have ever ever ever EVER tried in my life!
Thank you for everyone who recommended it – specially my dad :-*