One of my favorite restaurants in town is working on developing a new weekend brunch menu! It will be launched on the 29th of this month and to be served on weekends only!
The menu includes:
- A whole English Breakfast: Eggs, Hash browns, roasted tomatoes, baked beans, and homemade sausages.
- French Toast.
- Fresh Farm Yogurt and seasonal fruit.
Can you guess the restaurant?? They have been “baking” this menu for a while now! So I cannot wait!
What are you waiting for!?!? MARK YOUR CALENDARS!!